Last week’s culinary shenanigans in a few pictures. This is why I am getting fat.
A Vietnamese feast at Cafe East on SundayJohn Dory in fennel pollen with squid tagliatelle at Pied a Terre on TuesdayLosing my Bryon burger virginity on WednesdayPolpetti at Polpetto on ThursdayElysee black truffle soup courtesy of Christophe Muller from Paul Bocuse, at the Sofitel Hotel, Marseilles on FridayA post-roast Sunday supper
